Whether you’re a seasoned baker or just starting your culinary journey, these seven apple pie recipes offer something for everyone. From classic vegan versions to innovative fusion desserts, let’s explore these mouthwatering creations that will fill your kitchen with the comforting aroma of baked apples and warm spices.
Table of Contents
1. Vegan Apple Pie
Time: 2 hours 30 minutes (Prep: 1h 20m, Cook: 1h 10m) Servings: 6
This plant-based version of the classic apple pie doesn’t compromise on flavor or texture. The flaky crust and spiced apple filling will have everyone asking for seconds, regardless of their dietary preferences.
Key Ingredients:
- 2½ cups all-purpose flour
- 1 cup vegan butter
- 7 Granny Smith apples
- 2 cups organic sugar
- 5 tablespoons cornstarch
- 4 teaspoons cinnamon
What Makes It Special: The combination of vegan butter and carefully spiced apples creates a perfect balance of flavors, while the double crust ensures that classic pie experience.
2. Cinnamon Roll Apple Pie
Time: 1 hour 10 minutes (Prep: 25m, Cook: 45m) Servings: 10
This innovative recipe combines two beloved desserts into one incredible creation. Using just five ingredients, it’s a perfect choice for busy bakers who want maximum impact with minimal effort.
Key Ingredients:
- 5 Granny Smith apples
- 2 cans cinnamon roll
- ½ cup sugar
- 1 teaspoon cinnamon
- 1 tablespoon cornstarch
What Makes It Special: The cinnamon roll crust adds an extra layer of sweetness and creates a unique texture that sets this pie apart from traditional versions.
3. Slow-Cooker Cranberry Apple Pie Cobbler
Time: 2 hours 40 minutes (Prep: 10m, Cook: 2h 30m) Servings: 8
Perfect for those who love hands-off cooking, this slow-cooker dessert combines the tartness of cranberries with sweet apples for a delightful autumn treat.
Key Ingredients:
- Canned cranberry sauce
- Apple pie filling
- Yellow cake mix
- Unsalted butter
- Optional: vanilla ice cream or whipped cream
What Makes It Special: The slow cooking process allows the flavors to meld perfectly, while the cake mix topping creates a delicious cobbler-like crust.
4. Apple Pie Bake
Time: 50 minutes (Prep: 20m, Cook: 30m) Servings: 4
A creative twist on traditional apple pie that incorporates cinnamon rolls and a custard-like filling for an extra rich dessert experience.
Key Ingredients:
- 2 packs cinnamon roll with icing
- 4 eggs
- 2 Granny Smith apples
- 1 cup brown sugar
- Vanilla ice cream for topping
What Makes It Special: The addition of an egg mixture creates a custard-like texture, while the caramelized apples add depth of flavor.
5. Apple Pie Dumplings
Time: 40 minutes (Prep: 30m, Cook: 10m) Servings: 14
These individual-sized treats are perfect for parties or when you want portion-controlled desserts that still deliver all the classic apple pie flavors.
Key Ingredients:
- 2 Granny Smith apples
- 2 refrigerated pie crusts
- Mixture of sugar and warm spices
- Caramel sauce for serving
What Makes It Special: The individual portions are not only adorable but also ensure perfect crust-to-filling ratio in every bite.
6. Apple Slab Pie
Time: 1 hour 10 minutes (Prep: 30m, Cook: 40m) Servings: 12
Perfect for feeding a crowd, this rectangular pie features a beautiful lattice top and plenty of spiced apple filling.
Key Ingredients:
- 5 cups Granny Smith apples
- 4 refrigerated pie crusts
- Orange zest
- Classic spice mixture
What Makes It Special: The rectangular shape makes it easy to cut and serve at large gatherings, while the lattice top provides a stunning presentation.
7. Apple Pie Cheesecake
Time: 2 hours 50 minutes (Prep: 30m, Cook: 2h 20m) Servings: 8
This impressive fusion dessert combines the best of both worlds: creamy cheesecake and warm spiced apples.
Key Ingredients:
- 24 oz cream cheese
- 3 medium apples
- Warm spices (cinnamon, nutmeg)
- Double pie crust for base and lattice
What Makes It Special: The combination of smooth cheesecake and traditional apple pie creates an unforgettable dessert experience.
Tips for Success
- Apple Selection: Granny Smith apples are consistently recommended across these recipes for their firm texture and tart flavor that holds up well during baking.
- Temperature Matters: Many of these recipes stress the importance of proper ingredient temperature, particularly for items like butter in crusts and cream cheese in the cheesecake version.
- Creativity Counts: Don’t be afraid to mix and match elements from different recipes – the cinnamon roll crust could work well with the cranberry filling, for example.
- Serving Suggestions: While these desserts are delicious on their own, consider serving them with:
- Vanilla ice cream
- Whipped cream
- Caramel sauce
- A dusting of powdered sugar
Remember to adjust spices and sweetness to your taste, and always ensure your oven is properly preheated before baking. These recipes can be adapted to seasonal variations and personal preferences while maintaining their core appeal as beloved apple pie variations.
