5 Recipes To Make Your Salmon Dinner Better

Sharing is caring!

Are you tired of the same old salmon dinner recipes? Look no further! We’ve compiled five delicious and unique ways to prepare salmon that will elevate your dinner game. From elegant puff pastry creations to zesty Asian-inspired dishes, these recipes are sure to impress your family and guests alike.

1. Puff Pastry Salmon Wellington

Transform your salmon into a gourmet masterpiece with this Puff Pastry Salmon Wellington. This dish looks like it came straight from a European chef’s kitchen, but it’s surprisingly easy to make!

Total Time: 55 minutes (Prep: 30 minutes, Cook: 25 minutes)

Ingredients (for 2 servings):

• 2 tablespoons butter
• 2 cloves garlic, chopped
• ½ medium onion, chopped
• 5 oz fresh spinach
• 1 teaspoon salt (for spinach)
• 1 teaspoon pepper (for spinach)
• ⅓ cup bread crumbs
• 4 oz cream cheese
• ¼ cup shredded parmesan cheese
• 2 tablespoons fresh dill, chopped
• 1 sheet puff pastry, thawed
• 1 salmon fillet
• 1 teaspoon salt (for salmon)
• 1 teaspoon pepper (for salmon)
• 1 egg, beaten

Instructions:

1. Preheat oven to 425°F (220°C).
2. Sauté garlic and onions in butter until translucent.
3. Add spinach, salt, and pepper; cook until wilted.
4. Mix in breadcrumbs, cream cheese, parmesan, and dill.
5. Place salmon on puff pastry, season, and top with spinach mixture.
6. Fold pastry over salmon, brush with egg wash, and score.
7. Bake for 20-25 minutes until golden brown.

2. Honey Soy-Glazed Salmon

Discover the perfect balance of sweet and savory with this Honey Soy-Glazed Salmon. It’s a quick and delicious weeknight dinner option that’s sure to become a family favorite.

Total Time: 40 minutes (Prep: 5 minutes, Cook: 5 minutes, Marinate: 30 minutes)

Ingredients (for 2 servings):

• 12 oz skinless salmon
• 1 tablespoon olive oil

Honey Soy Marinade:

• 4 cloves garlic, minced
• 2 teaspoons ginger, minced
• ½ teaspoon red pepper
• 1 tablespoon olive oil
• ⅓ cup less sodium soy sauce
• ⅓ cup honey

Instructions:

1. Mix marinade ingredients and pour half over the salmon. Marinate for 30 minutes.
2. Cook salmon in a pan for 2-3 minutes per side.
3. Reduce remaining marinade to a sauce consistency.
4. Serve salmon with the sauce and your favorite vegetables.

3. Teriyaki Salmon Bites

These Teriyaki Salmon Bites are perfect for appetizers or a light meal. They’re packed with flavor and sure to be a hit at your next gathering.

Total Time: 50 minutes (Prep: 40 minutes, Cook: 10 minutes)

Ingredients (for 8 servings):

• 2 salmon fillets
• ½ cup soy sauce
• ½ lemon, juiced
• 1 oz ginger, chopped
• 1 red chile, sliced
• 4 cloves garlic, minced
• 1 pinch sea salt
• Neutral oil, as needed
• 2 oz honey
• 1 handful sesame seeds

Garnish:

• Sesame seeds
• Sliced green onion
• Sliced red chile

Instructions:

1. Cut salmon into bite-sized cubes and marinate for 15-30 minutes.
2. Cook marinade with honey and sesame seeds until thickened.
3. Add salmon and cook for a couple of minutes per side.
4. Garnish and serve with toothpicks.

4. One-Pan Salmon and Egg Bake

This One-Pan Salmon and Egg Bake is a nutritious and easy-to-make meal perfect for brunch or dinner. It combines perfectly cooked salmon with creamy eggs for a satisfying dish.

Total Time: 35 minutes (Prep: 10 minutes, Cook: 25 minutes)

Ingredients (for 1 serving):

• 6 oz salmon fillet
• 1 egg
• 1 tablespoon olive oil
• 3 cups spinach, roughly chopped
• 1 clove garlic, minced
• 1 lemon, cut into wedges
• Salt and pepper to taste

Instructions:

1. Preheat oven to 325°F (160°C).
2. Combine spinach and garlic in an oven-safe skillet.
3. Place salmon on one side, crack an egg on the other.
4. Bake for 20-25 minutes until salmon reaches 140°F (60°C).
5. Squeeze lemon juice over salmon before serving.

5. Grilled Salmon with Avocado Salsa

Elevate your grilled salmon with this fresh and tangy avocado salsa. It’s a perfect combination for a light and healthy dinner option.

Total Time: 44 minutes (Prep: 40 minutes, Cook: 4 minutes)

Ingredients (for 4 servings):

Salmon:

• 4 salmon fillets
• 1 tablespoon olive oil
• 1 teaspoon each of salt, pepper, and paprika

Avocado Salsa:

• 2 avocados
• ¼ red onion
• 1 lime, juiced
• 1 tablespoon olive oil
• 1 ½ teaspoons salt
• Cilantro for garnish (optional)

Instructions:

1. Marinate salmon in oil, salt, pepper, and paprika for 30 minutes.
2. Grill salmon for 2 minutes on each side.
3. Mix avocado salsa ingredients.
4. Top grilled salmon with avocado salsa and cilantro.

These five recipes offer a variety of flavors and techniques to make your salmon dinners more exciting and delicious. Whether you’re looking for an impressive dish for guests or a quick weeknight meal, there’s something here for every occasion. Enjoy exploring these tasty salmon creations!